COME VISIT THE WINERY!

NOTE: We CLOSE at 4pm today 9/22
and tomorrow 9/23

THE TASTING ROOM - Daily | 11am - 6pm
MAMA ROSA'S TRATTORIA - Daily | 12pm - 5pm

RESERVATIONS RECOMMENDED
951-302-8466 x5

MENU

 

*GF  =  Gluten Free

 

APPETIZERS

Meat & Cheese Board   *GF

Chef’s daily choice of imported meats and cheeses

Bruschetta al Prosciutto

Traditional Bruschetta with garlic, cherry tomatoes, imported prosciutto topped with arugula pesto

Roman Artichokes   *GF

Three long-stemmed artichokes on a bed of wild baby arugula, drizzled in honey balsamic dressing and topped with asiago cheese, and served with cheese crostini

Polpette e Marinara

Homemade meatballs, covered in marinara, smothered in melted cheese, served with cheese crostini

Eggplant Parmigiana Shoots

Fried eggplant parmesan fries, served with cheese crostini

SALADS

Big Fred’s Caesar 

Romaine lettuce, Parmigiano, cherry tomatoes, Big Fred’s Caesar dressing and cheese crostini

Vendemmia 

Mixed greens, grapes, cherry tomatoes, cucumbers, avocado, crumbled gorgonzola and strawberries served with honey balsamic vinaigrette and cheese crostini

Italian Cobb

Romaine, pancetta, prosciutto, soppressata, mixed olives, cherry tomatoes, gorgonzola, avocado, a hard-boiled egg and pepperoncinis served with gorgonzola dressing and cheese crostini

SANDWICHES

Italiano  |  Served w/ Wild baby Arugula salad 

Prosciutto, calabrese salami, soppressata, provolone, fontina, basil, tomato w/ arugula pesto

Mama Rosa  |  Served w/ Wild baby Arugula salad

Smoked turkey, prosciutto, chive goat cheese, avocado, lettuce and tomatoes

That’s a Spicy Meat-A-Ball  |  Served w/ Wild baby Arugula salad

Meatballs in sauce, Calabrese salami, chili oil, provolone, baked & finished w/ basil & parmigiana

PASTAS

Gnocchi

Paul Palumbo’s famous Gnocchi made in house, tossed in your choice of Marinara or Bolognese

Spaghetti Bolognese

Spaghetti topped with a meatball and homemade bolognese sauce, finished with fresh basil

Pancetta Mac & Cheese

Orecchiette pasta in cheese sauce with pancetta and topped with chives. Served with a side of cheese crostini

Grilled Vegetable Ravioli   *GF

Ravioli smothered in homemade marinara topped with asiago and fresh basil. Served with a side of cheese crostini

PIZZAS

Julia’s Favorite

Pizza sauce, mozzarella, fresh chopped tomatoes, basil & extra virgin olive oil

Tre Salame

Pizza sauce, mozzarella, margarita pepperoni, calabrese & soppressata with asiago

R & R

Truffle cream sauce, mozzarella, sausage and portobello mushrooms topped with asiago, rosemary, and truffle salt

Chicken BBQ

Extra Virgin olive oil, mozzarella, chicken, jalapenos, red onions, & BBQ sauce

Make your own

Choose your 4 toppings ($1.50 each additional):

Margarita pepperoni, sausage, soppressata, calabrese salami, prosciutto, olives, red peppers, anchovies, artichokes, pepperoncini, portobello mushrooms, onion, garlic, jalapenos, tomatoes, basil

~ no split toppings
~ Gluten friendly pizza crust optional

We are a Gluten Friendly kitchen, not a Gluten Free kitchen.

Just a reminder that we are a traditional trattoria, not a full-service restaurant, providing relatively few concessions… Familia style!

SWEET/DESSERT WINES

Moscato di Asti Sparkling

Romeo (Red table wine)

BEERS

Russian River Brewing                 

Peroni                                               

SoCal Breweries                             

NON-ALCOHOLIC DRINKS

Soda                                                         

Fiji Water                                           

Flavored San Pellegrino               

San Pellegrino                                   

Heineken 0.0                                      

Pellegrino – 1 LTR                             

Vino Famiglia Members receive a 20% discount off the price of wine, and 10% off food and other beverages.